Tahini or sesame cream

Tahini (sesame cream) is a staple in Lebanese cuisine. It’s used in shawarma, with fish, and in dishes like hummus.

A good tahini sauce is simple:

• Pure tahini

• Lemon juice

• Water

• Garlic

The taste is rich, slightly nutty, and perfectly balanced.

At Shawarman, our tahini is homemade to perfectly complement our dishes.