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Tahini or sesame cream

Apr 14
1 min read

Tahini (sesame cream) is a staple in Lebanese cuisine. It’s used in shawarma, with fish, and in dishes like hummus.

A good tahini sauce is simple:

  • Pure tahini

  • Lemon juice

  • Water

  • Garlic

The taste is rich, slightly nutty, and perfectly balanced.

At Shawarman, our tahini is homemade to perfectly complement our dishes.

 
 
 

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